Crystalline powder light yellow color.

Storage

1 g of the drug contains the active substance

colistin sulphate – 4.8 million IU.

Pharmacological properties

Colistin is a polypeptide antibiotic that belongs to the group of polypeptides. It has bactericidal action. This performance is made possible by the ability of molecules attached to bacterial membranes and inhibit the function of a semipermeable osmotic barrier. Colistin mainly effective against gram-negative microorganisms, such as E.soii, Salmonella spp., Shigella spp., Proteus spp., Pseudomonas aeroginosa, Klebsiella pneumoniae, Bordetella spp.

Application

Treatment of calves (under 3 months), pigs and poultry (chickens Broilers, chickens, family couples, Heifer, turkeys) in diseases of the digestive tract (kolibatsylozah and salmonellosis) caused by pathogens susceptible to colistin.

Batching

Oral with drinking water or milk for 3-5 days at a dose:

Calves – 1 g product per 100 kg body weight twice a day;

Pig – 1 g product per 100 kg body weight twice daily or 200 grams of the drug per 1000 liters of drinking

water;

poultry (chickens Broilers, chickens, family couples, Heifer, turkeys) –

100-200 grams of the drug in 1000 liters of drinking water.

Contraindication

Do not use in hypersensitivity to colistin and animals with renal insufficiency. Do not use chicken-laying hen, eggs which are intended for human nutrition.

Reservation

Slaughtering of animals and poultry for meat is permitted 1 (poultry, pigs) and 7 (calves) days after the last use of the drug. Obtained, by the deadline, meat and milk, or utilize unproductive animals are fed, according to a doctor of veterinary medicine.

Product

Packages with polymer films 10, 50, 100, 200, 300, 500 g; laminated foil packets of 10, 50, 100, 200, 300, 500, 1000 g; banks polymer with lids (containers) 50, 100, 200, 300, 500 g

Storage

Dry, dark, place inaccessible to children at temperature from 15 ° C to 25 ° C.

Shelf life – 3 years from manufacturing date. After dissolving in water use

within 24 hours.