Transparent oily liquid from light zhovtohodo light brown color with a specific smell of rancid fish is not.

Storage

The structure of the fish oil are vitamin A (retinol), vitamin D2 (ergocalciferol), poly unsaturated omega-3 fatty acids (eicosapentaenoic acid, eykozatetrayenova acid doksaheksayenova acid).

Application

For the prevention and treatment of hypo- and avitaminosis A, D, rickets, osteomalacia, anemia, as a stimulant for accelerating growth and development; to improve fetal development during pregnancy; to accelerate healing of wounds and skin lesions; to strengthen immunity.

Batching

Orally with food once a day:

calves, sheep, goats – 30-100 ml;

pigs – 20-60 ml; piglets – 5.10 ml;

horse – 40-200 ml; cats – 1-5 ml;

Dogs – 10-30 ml;

Chickens – 1-2ml; chickens – 0.3-0.5.

Contraindications. Hypersensitivity to the drug. Hemophilia.

Reservation

Prolonged use of the drug may be drowsiness, weakness, nausea, vomiting, pain in the bones of the lower extremities, bone demineralization.

Interaction with other drugs

Concomitant administration of the drug with other drugs that contain vitamins A and D, there is a possibility of vitamin A intoxication.

Storage

Dry, dark place at a temperature of 30 ° C.

Shelf life – 2 years from date of manufacture.